Food Show - On the hob
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News & Updates

bespoke hampers

Working with our corporate media client we have hand-delivered 10 monogrammed wicker hampers to some of the top UK influencers.

This week has just been amazing - working with our corporate media client we have hand-delivered 10 monogrammed wicker hampers to some of the top UK influencers, for the secret launch of a new series. Our brief was to deliver a luxurious personalised hamper ‘glam up and stay home with an essence of St Tropez’.

Our St Tropez inspired menu was designed by Partner Chef Max Uyanik.

Starter - Classic Niçoise with seared tuna, quails egg and tomato textures with beluga caviar

Main Course - Wild seabass with crushed jersey royal potato, caponata vegetables and lemon beurre blanc

Dessert– Passionfruit crème brulee with pistachio wafer cookies

Petit Fours – Selection of gold dusted macarons

 

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